Costa Rica | Volcan Azul | Geisha

$39.00

FLAVOURS OF:

Cherry • Red Apple • Candy

From the renowned Volcán Azul farm in Costa Rica’s Los Santos region comes this exceptional SL28, crafted by fifth-generation coffee grower Alejo Kahle Castro. With a coffee legacy spanning more than 180 years, Volcán Azul is recognised for its dedication to quality, innovation and meticulous processing. Naturally processed at the family’s micro-mill, this coffee reveals bright tropical fruit, sweet cherry notes and a silky, lingering finish, showcasing the clarity and balance that make SL28 so distinctive.

(ROAST LEVEL):

Light Dark

Product variants

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Product information

Everyone goes through coffee at their own rate, but as a rough guide, we recommend:

1–2 cups per day: 250g per fortnight
2–3 cups per day: 500g per fortnight
4–5 cups per day: 1kg per fortnight

COFFEE ID

MEET THE PRODUCER

VOLCAN AZUL

COUNTRY: Costa Rica

REGION: POÁS VOLCANO

At Volcán Azul farm in Costa Rica’s Los Santos region, generations of dedication to quality continue through careful cultivation and processing. The farm’s volcanic soil and high elevation provide the ideal environment for coffee cultivation. Selected cherries are naturally processed at the family’s micro-mill, where slow drying helps develop the coffee’s sweetness, fruit character and smooth, lingering finish.

SL28

A vibrant Costa Rican SL28 with tropical fruit, sweet cherry notes and a silky finish. Grown by fifth-generation producer Alejo Kahle Castro, this coffee showcases the clarity and balance that make the variety so distinctive.

Natural

During the natural or dry method, the entire coffee cherry is dried with the beans inside, allowing the fruit to naturally ferment and impart flavour to the beans. Once dried, the outer layers of the cherry are removed, revealing the green coffee beans.

1600m

BREW GUIDE + -